Ji Papay


What you’ll need:
1 medium size papaya
1 Can of Carnation milk
½ cup of brown sugar
2 teaspoon of vanilla
2 ½ cups ice (optional)


1. Cut the papaya in half and remove all the little black seeds with a spoon.
2. Peel the papaya’s skin off.
3. Cut the papaya into small cube pieces.
4. Add all the ingredients into a blender.
5. Blend for 3-5 minutes.
6. Pour into a cup and enjoy.


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s